1 Matter, Energy, and the Origins of the Universe
2 Atoms, Ions, and Molecules
3 Chemical Reactions And Earth's Composition
4 Solution Chemistry and the Hydrosphere
5 Thermochemistry
6 Properties of Gases: And the Air We Breathe
7 Electrons in Atoms and Periodic Properties
8 Chemical Bonding and Atmospheric Molecules
9 Molecular Geometry and Bonding Theories
10 Forces Between Ions and Molecules and Colligative Properties
11 The Chemistry of Solids
12 Organic Chemistry: Fuels And Materials
13 Thermodynamics: Spontaneous Processes, Entropy, and Free Energy
14 Chemical Kinetics
15 Chemical Equilibrium
16 Equilibrium in the Aqueous Phase
17 The Colorful Chemistry of Transition Metals
18 Electrochemistry and Electric Vehicles
19 Biochemistry: The Compounds Of Life
20 Nuclear Chemistry
21 Life and the Periodic Table

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Chapter 5: Thermochemistry

Study Plan

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Organize

  1. Prepare for lecture by reading the assigned sections from Chapter 5 in your textbook or ebook. This will provide an organizing framework for concepts introduced in lecture, and help you take better notes.
  2. Take the Diagnostic Quiz and work the Concept Test questions in your textbook to assess your understanding of basic concepts. Examine the diagnostic quiz feedback, review textbook sections that correspond to questions you missed, and be prepared to ask questions about any material you do not understand.
  3. Use the Flashcards to test your memory for new vocabulary terms.

Learn

  1. Re-read Chapter 5 in your textbook (or ebook) and review your lecture notes. 
  2. Work through the ChemTours for this chapter. ChemTours use animation and interactive exercises to develop your understanding of fundamental topics.
ChemTours icon Chapter 5 ChemTours
  1. Review the Problem-Solving Summary. After reading this chapter and working its exercises, you should be able to:
Objective Exercise Section (ebook links)

Identify endothermic and exothermic processes, and Calculate internal energy change (ΔE) and PΔV work

5.1–5.3

5.2

Determine the value and sign of ΔH associated with changing the temperature of a substance or phase change

5.4–5.6

5.3 and 5.4

Measure the heat capacity (calorimeter constant) of a calorimeter

5.7

5.5

Recognize formation reactions

5.8

5.6

Calculate standard heats of reaction from heats of formation

5.9

5.6

Calculate the fuel values of fuels in mass and volume units; Calculate food value of foods

5.10–5.11

5.7

Calculate enthalpies of reaction using Hess’s law

5.12

5.8
  1. Work the end of chapter Questions and Problems assigned by your instructor. If your instructor has assigned SmartWork online homework, login here:

SmartWork

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